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Traditional No Fuss Chili

This traditional, no-fuss chili takes just a few minutes to place collectively earlier than you possibly can depart it to simmer for some time. It’s made fully with pantry staples, so that you received’t have to hunt for fancy substances or spend an excessive amount of time within the kitchen. The whole lot comes collectively simply, and with simply 15 to twenty minutes of hands-on prep, you possibly can let it simmer away when you give attention to different issues. Easy, satisfying, and no further fuss!

Need a scrumptious facet to go along with your chili? Attempt our Flaky Old Fashioned Biscuits or Mom’s Quick Buttermilk Cornbread.

Why Our Recipe

  • A chili that’s straightforward to place collectively utilizing pantry staples to maintain all the pieces straightforward with completely no-fuss.
  • Requires simply 15 to twenty minutes of hands-on prep earlier than letting it simmer to perfection.
  • Crushed tortilla chips are used as a thickener, and the remainder of the bag makes an ideal facet for dipping.

An overhead view of a bowl of no fuss chili topped with sour cream and cheddar cheese with a spoon set into the bowl for a bite.

This can be a stove-top chili that solely takes just a few steps to place collectively. You’ll brown the meat earlier than including the opposite substances and leaving it to simmer for about 45 minutes. We use crushed tortilla chips to thicken it up. Not solely do they provide the chili the right texture, however the remainder of the bag is nice for dipping on the facet—discuss a win-win! Whether or not you’re cooking for a weeknight dinner or feeding a crowd on sport day, this recipe delivers daring taste with minimal effort, making it one you’ll need to preserve coming again to.

Ingredient Notes

  • Floor beef: Floor beef is a traditional possibility for chili, however you can even use cubed beef stew meat for a chunkier chili. And in order for you a lighter possibility, floor rooster or turkey additionally work nice!
  • White Onion: You may as well use yellow onion. Simply be sure you cube it good and small so it cooks evenly.
  • Garlic: Recent garlic is all the time finest, however in the event you’re out, no worries—1/2 teaspoon of garlic powder per clove will do the trick.
  • Chili Powder: Seize chili powder for one of the best taste. They aren’t all constructed the identical! Additionally they have totally different flavors of chili powder if you wish to change issues up.
  • Cumin: Brings a Tex-Mex vibe. It’s a should!
  • Pink Kidney Beans: Don’t overlook to rinse and drain these beans to maintain issues from getting too salty. You’ll be able to swap them with black beans or pinto beans if that’s extra your model.
  • Diced Tomatoes: Common diced tomatoes are nice, however if you wish to amp up the flavour, strive fire-roasted ones.
  • Diced Inexperienced Chiles: These add a gentle kick with out making the chili too spicy. For those who like issues hotter, go for diced jalapeños as an alternative.
  • Tortilla Chips: Crushed tortilla chips are the key to thickening this chili naturally. You’ll be able to even use the flavored ones like lime or nacho cheese. And don’t overlook that serving your chili with chips to dip in is all the time going to be an important alternative!
  • Toppings: Non-compulsory, however belief me—you’ll need them! A bowl of chili all the time screams for some toppings!

Toppings

Chili is scrumptious by itself, however let’s be sincere—it’s even higher when loaded up with toppings! Among the traditional go-tos embody bitter cream, shredded cheese, chopped chives, recent cilantro, and diced onions. You may as well strive topping your chili with sliced jalapeños for an additional kick, or add some sliced avocado for a little bit creaminess.

Chili Potato Bar

For those who’re feeding a crowd, think about turning your chili right into a baked potato bar! Serve it over baked potatoes and let everybody pile on their favourite toppings. Different topping concepts in your baked potato bar may embody crispy bacon bits, inexperienced onions, and even sizzling sauce for individuals who like further warmth.

A close up view of a wooden spoon in a pot of no fuss chili.A close up view of a wooden spoon in a pot of no fuss chili.

Gradual Cooker Possibility

If you’d like the chili to be much more hands-off, you can even cook dinner it in a sluggish cooker! You’ll nonetheless cook dinner all the pieces on the stovetop as directed, however then switch the chili to a sluggish cooker to simmer. You’ll be able to cook dinner it on excessive for an hour, however if you wish to depart it for longer, be sure you set the crock pot on a low warmth.

Storage & Reheating Directions

Refrigerate leftovers in an hermetic container for as much as seven days.

Freeze leftover parts in an hermetic container or resealable plastic freezer bag for as much as 3 months. Thaw within the fridge in a single day. For simple meal prep, freeze in particular person parts.

Reheat parts within the microwave on excessive in 30-second increments.

Reheat on the stovetop in a pot over medium warmth, stirring often, till warmed by way of, about 10-Quarter-hour.

Extra scrumptious chili recipes…

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