Nothing compares to contemporary, do-it-yourself applesauce. Can it, freeze it, go away it unsweetened, or add in some extras to sweeten issues up. Take pleasure in it heat, proper off the range, or reserve it for later. Our recipe and ideas provide you with every thing you should make this traditional, do-it-yourself deal with that everybody will love.
For extra apple goodness, strive our scrumptious Apple Crumble and Homemade Apple Butter.
Why Our Recipe
- All the pieces you should know for making do-it-yourself applesauce, together with sluggish cooker and on the spot pot choices.
- We use a wide range of apples for the proper stability of tart and candy.
- Non-obligatory add-ins if you wish to make a flavored applesauce like cinnamon, or deal with your self to a dessert-style applesauce.

This nostalgic recipe is the proper candy deal with that your children will love for an after faculty snack. Whereas candy and cinnamony applesauce makes us really feel like a child once more, it’s additionally tremendous versatile and can be utilized in lots of different recipes. This contemporary, do-it-yourself applesauce pairs completely together with your morning oatmeal or yogurt. You’ll be able to even add it to cake batter or in homemade bread in lieu of oil or butter, making for a brilliant moist and flavorful baked deal with.
Ingredient Notes


- Apples: For a balanced mix, use a spread. Additionally, this recipe is a good way to make use of up any bruised apples.
- Lemon Juice: Use freshly squeezed lemon juice for the perfect taste. Bottled lemon juice can be utilized, however it doesn’t have as vivid of a taste.
- Brown Sugar: Mild or darkish brown sugar works, although darkish brown sugar will give a deeper taste.
- Vanilla Extract: Pure vanilla extract provides the perfect taste, however imitation additionally works.
- Floor Cinnamon: Use a high-quality cinnamon for finest outcomes.
- Cinnamon Stick: Don’t skip this step! This infuses the apples with taste whereas cooking.
Greatest Apples to Use
When you can all the time simply use no matter apples you’ve readily available, The perfect applesauce comes from a combination of a number of forms of apples, fairly than simply counting on selection. The perfect apples to make use of for applesauce-making are McIntosh, Golden Scrumptious, Granny Smith, Fuji, and Jonathan apples.
Candy Apples: Fuji, Golden Scrumptious, Gala, Honeycrisp, McIntosh
Tart Apples: Granny Smith, Braeburn, Jonathan, Pink Woman
Balanced Combine: We advocate utilizing a mixture of each candy and tart apples.
If you happen to want a naturally sweeter applesauce, lean towards Fuji or Gala. If you happen to like just a little tang, stability it with Granny Smith or Braeburn. McIntosh apples cook dinner down very smooth, making them excellent for a easy applesauce, whereas Honeycrisp and Pink Woman maintain a bit extra texture for chunkier types.
Excellent Your Taste
While you make applesauce do-it-yourself, you get to make it precisely the way you prefer it. Persist with our impartial base to maintain it naturally candy, or mess around with a few of our different choices. We provide you with two inside the recipe, however there’s extra applesauce goodness available.
Sweetened Applesauce: You could have the choice so as to add some brown sugar or you should utilize different sweeteners like honey, maple syrup, or coconut sugar. You’ll be able to all the time begin with 1-2 tablespoons after which enhance based mostly by yourself private candy tooth.
Wealthy and Desserty: We provide the choice so as to add brown sugar, butter, extra cinnamon, and just a little vanilla extract for a dessert-like applesauce that’s completely heavenly.
Pear or Strawberry Blends: Can’t resist these fruity flavors on the grocery retailer? Make your individual by including some fruit. You’ll be able to swap out as much as half of the apples with ripe pears for apple-pear. For a strawberry mix, add 1 cup chopped strawberries over the last 10 minutes of cooking. The identical idea works for different berries.
Spiced Applesauce: Cinnamon is your traditional spice addition to applesauce. We’ve got you make the bottom with an entire stick of cinnamon for a refined infusion of taste. If you wish to add extra spice, you possibly can add floor cinnamon. However wait, there’s extra! You’ll be able to go stronger spice with 1/2 teaspoon cinnamon, 1/4 teaspoon nutmeg, and a pinch of floor cloves. Or make it a complete celebration of fall with as much as 1 teaspoon of pumpkin spice combine.


Clean or Chunky
Management your texture to make it as easy or chunky as you want. It’s the great thing about do-it-yourself! For many who like issues on the chunky facet, use a potato masher to interrupt up the apples and also you’ll get tremendous smooth chunks all through, or use a hand mixer to provide it a slight mix. For a easy applesauce, you’ll wish to use an immersion blender to mix every thing straight within the pot or switch the cooked apples to a blender or meals processor to mix till easy.
Sluggish Cooker and On the spot Pot
As an alternative of inserting the apples right into a saucepan on the range, merely place the apples (together with the water, lemon juice, and cinnamon stick) into both a sluggish cooker or an On the spot Pot. Prepare dinner for 10 minutes at excessive stress.
For the sluggish cooker, add all of the components to the sluggish cooker and cook dinner on excessive for 3-4 hours. Then, puree as directed.
Canning
This applesauce can completely be canned following protected canning procedures. It’s all in regards to the science. Apples are naturally acidic, however their actual pH varies by selection so to be protected, you’ve acquired so as to add an acid. Add an extra 1 tablespoon of bottled lemon juice or 1/2 teaspoon citric acid per quart of applesauce.
As soon as your applesauce is sizzling and prepared, ladle it into sterilized jars, leaving ½ inch of headspace. Wipe the edges clear, safe the lids, and course of in a boiling water bathtub for quarter-hour for pint jars and 20 minutes for quart jars. After processing, let the jars cool at room temperature earlier than storing them in a cool, darkish place. Correctly canned applesauce will final as much as one yr.
Storage and Reheating Directions
Refrigerate leftovers in an hermetic container for as much as 2 weeks.
To freeze, wait till cooled after which put into quart or gallon-sized freezer luggage. Put the applesauce within the freezer and retailer it for as much as 2 months. Don’t refreeze the applesauce after you have thawed it.
Reheat on the range over medium-low warmth till warmed by way of.
Reheat within the microwave in 30-second increments, stirring in between every for even heating.
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