Takeout Hen Stir Fry - The Keep At House Chef

Neglect the takeout menu! This hen stir fry is simply as tasty and manner faster than ready on supply. It’s an extended listing of elements, but it comes collectively simply for warm and quick cooking. It’s acquired tender bites of hen, a great deal of veggies, and a candy and tangy sauce that’s so good, you’ll need to drizzle it on all the pieces.

For extra takeout recipes, attempt our Beef Stir Fry or our Beef Lo Mein.

Why Our Recipe

Takeout-style flavors in a tasty hen stir fry that’s prepared in half-hour.
Full of veggies which you can combine and match for a full meal.
Our candy and tangy sauce is straightforward to whip up and so good!

Overhead of Take-Out Chicken Stir Fry in wok.

The sauce is basically what makes this stir-fry so superb. It’s a bit of bit candy and a bit of bit savory and packs a variety of taste! One of the best half is which you can customise this along with your favourite veggies. Pass over the veggies you don’t like, and add in others that you just love. We 10/10 advocate this one!

Ingredient Notes

Ingredients used to make Take-Out Chicken Stir Fry.

Hen Breasts: You may as well use boneless thighs in case you choose darker meat. Simply ensure that to chop them into bite-size items and trim off any fats.
Vegetable Oil: Use any impartial cooking oil like canola or avocado.
Sesame Oil: Positioned within the Asian meals aisle of the grocery retailer.
Garlic: Freshly minced garlic gives one of the best taste, however jarred minced garlic works too.
Ginger: Freshly grated for one of the best taste. For those who don’t have recent ginger, you’ll be able to substitute 1/2 teaspoon of floor ginger, however the taste gained’t be as daring.
Hen Broth: Utilizing a low-sodium choice permits you to finest management the flavour.
Honey: You’ll be able to substitute it with maple syrup or brown sugar.
Soy Sauce: You should utilize lowered sodium or coconut aminos.
Onion: Use a white or yellow onion. Slice thinly for even cooking.
Bell Peppers: Utilizing a number of colours of bell peppers provides extra coloration and a bit of extra taste. It’s not simply for appears.
Broccoli: Recent broccoli is beneficial for one of the best texture, however frozen will work too. If utilizing frozen, no have to thaw, simply add on to the pan.

Vegetable Choices

We don’t need to go away you feeling caught with solely the veggies we advocate. If there are any greens on this listing that you just hate, merely go away them out! Any veggies lacking that you just love, add them in! A few of our favourite extra veggies are zucchini, mushrooms, and water chestnuts.

Modify the Warmth

Now we have saved this recipe family-friendly and unnoticed the spice. If you wish to add any in, you could possibly all the time use pink pepper flakes or substitute scorching sesame oil rather than the common sesame oil.

Overhead of Take-Out Chicken Stir Fry on a plate.

Use a Wok

One of the best pan for stir fry is by far a wok. It has a rounded backside and is deep sufficient to load up with a lot of elements at a time. For those who don’t have already got one at dwelling, we positively counsel that you just spend money on one! For those who don’t, you’ll be able to merely use a big skillet.

Serving Strategies

We love serving it over an enormous scoop of steamed white rice, however brown rice works simply as nicely.

Noodles are additionally an ideal selection. Toss it with cooked ramen, rice noodles, and even spaghetti if that’s what you have got. For those who’re feeling additional, prime it with sesame seeds, a drizzle of sriracha, or a handful of chopped peanuts for some crunch.