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The Finest Ham Glaze – Spend With Pennies

This Ham Glaze provides probably the most fantastically scrumptious, candy, sticky exterior to any baked ham recipe!

Candy and savory, this ham glaze recipe makes use of elements you doubtless have on and takes just some minutes to arrange.

Ham Glaze on ham

What You’ll Want To Make Ham Glaze

The ham glaze beneath wants only a handful of elements.

  • Brown sugar: Brown sugar caramelizes to create a scrumptious, sticky exterior. It may be changed with honey, maple syrup, melted apricot jam, or apple jelly.
  • Juice: Orange or pineapple juice provides taste and makes the glaze simple to brush onto the ham. It may be changed with virtually any juice, together with apple juice.
  • Mustard: I add Dijon mustard for taste, together with a pinch of clove or ginger. Any number of Dijon or grainy mustard can be utilized.
Ingredients for ham glaze

When to Glaze the Ham

Ham glaze accommodates sugar, which permits it to brown to make a sticky, candy coating. If the glaze is added too early, it would burn.

Glaze the ham about 20-Half-hour earlier than it’s achieved baking—roughly when the ham reaches 115 to 120°F with a meat thermometer.

To glaze the ham, use a brush to use the glaze on the surface. I like to recommend scoring the ham to permit the glaze to seep in if you happen to’re not utilizing a spiral ham.

Glazing a ham with a brush

Ham Glaze Suggestions

A ham glaze is simple to make and provides probably the most scrumptious taste to an oven-roasted ham.

  • Rating the ham: For the very best outcomes, score the ham or skinny pores and skin on prime to permit the glaze to get into the meat, particularly if you happen to aren’t utilizing a spiral ham. Spiral cut hams don’t want scoring because the glaze seeps between the slices naturally.
  • Take away the rind if wanted: Most store-bought hams come with out the rind. In case your ham has a troublesome, thick, leathery rind, take away it, because it gained’t soften throughout cooking. Search for a fats layer beneath, and if it’s current, you possibly can rating it for higher outcomes.

Did your loved ones get pleasure from this do-it-yourself Ham Glaze? Go away us a score and a remark beneath!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
Glazed ham on a wooden cutting board

4.99 from 237 votes↑ Click stars to rate now!
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The Finest Ham Glaze (Simple)

Give your ham a taste enhance with this 5-ingredient ham glaze!

Prep Time 5 minutes

Complete Time 5 minutes

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  • In a small bowl, whisk all elements collectively.

  • Brush over a spiral lower or scored ham (see notes) about 20-Half-hour earlier than the ham is finished or when the ham reaches 115 to 120°F. Proceed baking in line with your recipe or till the ham reaches 138°F.

  • If desired, brush a second glaze overtop as soon as the ham is finished cooking and broil for 3 to 4 minutes to caramelize the glaze.

  • Take away from the oven and let the ham relaxation for not less than quarter-hour earlier than serving.

In case your ham will not be spiral lower, I like to recommend scoring the ham to permit the glaze to seep in. Earlier than baking, use a pointy knife to chop diagonal traces in a diamond sample about 1/8-inch deep. 
Diet data is predicated on 1 tablespoon of ham glaze.
Unused glaze could be saved within the fridge in an hermetic container for as much as 4 days. Stir earlier than utilizing once more.
 

Energy: 38 | Carbohydrates: 9g | Sodium: 23mg | Potassium: 22mg | Sugar: 9g | Vitamin A: 10IU | Vitamin C: 1.9mg | Calcium: 9mg | Iron: 0.1mg

Diet data offered is an estimate and can differ primarily based on cooking strategies and types of elements used.

Course Dressing, Sauce
Delicacies American
cutting board with ham and Ham Glaze with a title
5 ingredient Ham Glaze with writing
easy to make Ham Glaze on ham with a title
brushing Ham Glaze on ham and finished ham with a title

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