Rooster Cordon Bleu Casserole – The Keep At House Chef

If you happen to love Rooster Cordon Bleu however don’t have time for all that rolling and breading, this casserole goes to be your new finest buddy. This scrumptious casserole is loaded with savory ham, tender rooster, and melty Swiss cheese—all smothered in a creamy sauce with Penne pasta. You will get it on the desk with minimal effort, particularly for those who’ve acquired some leftover rooster and ham hanging out within the fridge.

You’ll be able to at all times make the basic model of Chicken Cordon Bleu, baked or fried.

This recipe is ideal for these busy nights if you need consolation meals with out spending hours within the kitchen. Penne pasta soaks up the creamy, tacky sauce, and the garlicky panko topping provides that tasty casserole crunch. It’s the sort of dish that’ll have everybody coming again for seconds, and also you’ll love how simple it’s to drag collectively.

Ingredient Notes

• Penne Pasta: This recipe requires penne, however you possibly can substitute with different brief pasta like rotini, shells, or ziti. Prepare dinner it simply till al dente, as it’s going to proceed to prepare dinner barely within the oven.
• Garlic: Freshly minced garlic gives one of the best taste, however jarred minced garlic works in a pinch.
• Rooster Broth: Utilizing a low-sodium possibility permits you to finest management the flavour. It’s an excellent chef tip.
• Heavy Cream: You should use half and half for a lighter possibility, however the sauce will probably be much less creamy.
• Swiss Cheese: For one of the best taste, use a good-quality Swiss cheese. If Swiss cheese isn’t your favourite, Gruyere is a good substitute.
• Cooked Rooster: Rotisserie rooster works nice on this recipe or use leftovers. If you happen to’re utilizing uncooked rooster, prepare dinner it completely earlier than including it to the casserole.
• Ham: Leftover ham is ideal for this recipe or you should buy diced or chopped ham in packages, normally close to the bacon.
• Dijon Mustard: If you happen to’re out of Dijon, yellow mustard or whole-grain mustard can be utilized in a pinch.
• Apple Cider Vinegar: White wine vinegar or lemon juice can be utilized instead if needed.

Rooster Choices

This recipe requires shredded cooked rooster. You’ve acquired a couple of choices to select from, so take your decide! We’ve used all of them.

Rotisserie Rooster – many grocery shops these days promote cooked rotisserie chickens you can purchase and shred. Professional tip: it’s normally offered as a “loss chief,” which means they promote it for lower than it prices, making it one of the best bang on your buck in the case of rooster. Some shops are additionally now providing the rotisserie rooster pre-shredded and packaged, too, which is fairly handy.

Frozen Cooked Rooster – try the freezer part of your grocery retailer for pre-cooked rooster strips and chunks offered in luggage.

Bake Your Personal Rooster – lay rooster breasts out right into a evenly greased 9×13 pan. Season with salt and pepper. Bake at 350 levels for 25 to half-hour till cooked by way of. Chop into chunks and use immediately, or freeze for later use.

Fast Skillet Rooster – warmth a big heavy skillet over medium-high warmth. Add in 1 tablespoon vegetable oil. Place rooster breasts into the skillet. Season with salt and pepper. Prepare dinner 5 to 7 minutes per aspect. Let cool after which shred.

Add Greens

Probably the greatest veggies to incorporate is steamed broccoli. You’ll be able to both combine the broccoli proper into the casserole or layer it below the rooster and ham. Different nice choices embody sautéed spinach or evenly steamed asparagus.

Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Generally it helps to have a visible, and we’ve at all times acquired you lined with our cooking present. You could find the whole assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.