Flag Cake with Cheesecake Topping

Good for picnics, potlucks, and BBQs, this Strawberry Poke Cake contains a creamy cheesecake topping and contemporary strawberries and blueberries for a deliciously patriotic deal with!

Taste: This flag cake has a candy, fruity taste from strawberry Jell-O, balanced by a wealthy and creamy cream cheese topping.
Ability Stage: A boxed cake combine and a 3-ingredient topping make this cake beginner-friendly! The one arduous half will likely be not digging in earlier than your celebration.
Swaps: Substitute the Jell-O along with your favourite taste and select the fruit topping to match the flavour! Peach, anybody?!
Time-Saving Tip: Beat the warmth and freeze cooled poke truffles for summer time birthdays. Merely thaw, frost, and add your favourite berry toppers when able to serve.

a cake with a strawberry Canadian flag design

Ingredient Suggestions for Flag Cake

Cake Combine: This recipe is so versatile! White, yellow, pink velvet, and Funfetti flavors may be combined and matched with any taste of Jello.
Jell-O: Moreover strawberry, strive orange, lemon, lime, blueberry, or cherry…and no want to purchase the title model.
Frosting: Softened cream cheese, whipped topping (AKA Cool Whip), and a little bit sugar whip up into a lightweight and creamy icing that nestles every berry into place. No time? Use your favourite can of frosting.
Berries: Select berries which can be roughly the identical dimension so they give the impression of being uniform, as ‘stripes’ within the American flag. Rows of raspberries can be utilized as a substitute of strawberries, or use a mix of each.
Variations: Attempt different enjoyable decorations like patriotic sprinkles, gold or silver edible glitter, black or pink licorice whips to stipulate the strips, toasted coconut, or chocolate shavings.

a pice of Flag Cake on a plate with berries

Make-Forward & Leftover Suggestions

Make the flag cake forward as much as Step 3. Cowl and maintain chilled till able to frost and add décor. Add fruit proper earlier than serving.

Cowl and retailer the flag cake within the fridge for as much as 3 days. To freeze leftover cake, take away the berries, reduce them into desired parts, and wrap them in plastic wrap. Switch the truffles to a zippered bag and freeze for as much as two months. Thaw within the fridge earlier than serving.

Straightforward Peasy Poke Muffins

Which model of this Flag Cake did you make? Go away us a remark and ranking under!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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Flag Cake with Cream Cheese Topping

This festive flag cake topped with a cream cheese topping is the right dessert on your 4th of July or Canada Day events!

Prep Time 20 minutes

Cook dinner Time 35 minutes

Chill Time 6 hours

Whole Time 6 hours 55 minutes

Cook dinner ModeStop your display from going darkish

Put together cake in a 9×13 pan in line with bundle instructions. Cool and poke the whole cake with a fork.
Add 1 cup of boiling water to the jello combination and stir till all powder is dissolved. Stir in ½ cup chilly water. Gently pour over cake and refrigerate 4 hours.

For the Topping

With a hand mixer, combine softened cream cheese and sugar till mild and fluffy. Add whipped topping. Unfold over cake.
If making a Canadian flag, reduce the strawberries from high to backside to make a triangular form. Use the picture on this publish as a information to create a maple leaf form and place strawberries alongside the perimeters of the cake to resemble a flag.
If making an American flag, create a blueberry rectangle within the high left nook of the cake. Lower strawberries in half and place in rows.
Refrigerate for two hours earlier than serving.

Serving Tip: Lower the cake into squares as soon as the Jell-O has set, earlier than including the cream cheese layer. Once you attain into the cake with a spatula it’s going to naturally raise the place you’ve already reduce it, making it simple to serve!
Leftover cake may be stored within the fridge for as much as 3 days. Take away berries & freeze parts by wrapping them in plastic wrap after which placing the parts in a zippered bag. Thaw and serve.

Diet data supplied is an estimate and can differ primarily based on cooking strategies and types of components used.

Course Cake, Dessert

Delicacies American

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